Quick Review
- Certified 100% Organic
- Soy-free
- Gluten-Free
- Non-GMO
- Fat-Free
- Dairy-Free
- MSG -Free
- Sugar-Free
- No Cholesterol
- No Preservatives
- Vegan
- Low Glycemic
- Diabetic-friendly
- Flavorful but 50% less sodium than soy sauce
- Made from coconut sap (young coconut flowers) and not mature coconuts
- No coconutty taste
Certifications
Certified Organic in the United States and the European Union
Certified Organic by Ecocert S.A.
Kosher Certified
Description
The Coconut Republic® Coconut Teriyaki Sauce is a delicious soy-free teriyaki sauce made with nutrient-dense organic coconut sap, organic herbs, and spices paired with mineral-rich sea salt.
When the coconut tree is tapped, it produces a highly nutrient-rich ‘sap’ from the coconut blossoms. This sap has a very low glycemic index.
This healthy sauce is an abundant source of 17 amino acids, minerals, vitamin C, broad-spectrum B vitamins, and has a nearly natural pH. It has a lower sodium content than soy-based teriyaki sauces.
The Coconut Republic® Coconut Teriyaki Sauce is healthier and more savory than soy sauce.
Ingredients
Organic Coconut Sap, Organic Spices, Mineral-rich Sea Salt
Directions for Use
Use it just like any sauce for marinades, sautés, sauces and salad dressing
Storage
Refrigerate after opening
Weight
12.6 fl.oz. / 375 ml
Origin
Proudly Philippine Made (Export quality)